Club Buffet Menu

All food and beverage services are subject to an 20% service charge and California sales tax and are subject to change without notice. Minimum of 50 guests. All buffets are served with Freshly Brewed Whole Beans French Roast Coffee, Decaf and Hot Tea.

The Club Buffet  $53.95 per person

Includes Iced Water, Ryan Brothers Locally Roasted Whole Bean Coffee, Decaffeinated Coffee, Hot Tea

Choice of Two Salads

  • Seasonal Mixed Green Salad House Balsamic Vinaigrette
  • Caesar Salad House Made Croutons, Asiago Cheese, Creamy Anchovy Dressing
  • Indian Spiced Cilantro Carrot Salad
  • Toasted Bulgur Wheat Salad Dried Fruit, Nuts
  • Tomatoes & Red Onions Fresh Basil & Balsamic Reduction
  • Watermelon Salad Mint & Feta Cheese
  • Ginger Green Bean Salad

Choice of One Bread 

  • "Bread & Cie" Artisan Rolls with Butter
  • Flatbread Basket with Sea Salt
  • Freshly Baked Garlic Bread

Choice of One Beef

  • Chef Carving Tri Tip of Beef Creamy Horseradish, Stone Ground Mustard, Mushroom Sauce
  • Chef Carving Smoky Beef Brisket Cabernet Sauce

Choice of One Chicken

  • Chicken Medallions Mushroom Sauce, Diced Tomato & Micro Basil
  • Chicken Piccata Lemon Beurre Blanc, Mushrooms & Capers
  • Chicken Parmesan Marinara Sauce, Mozzarella, Romano Cheese

Choice of One Fish

  • Macadamia Crusted Mahi Mahi Caribbean Rum Glaze
  • Pan Seared Cod Filet Thai Yellow Coconut Curry Sauce
  • Seared Salmon Ginger Lime Glaze
  • Cedar Plank Salmon Tzatziki Sauce, Lemon

Choice of One Vegetarian

  • Vegetarian Israeli Couscous Artichoke Hearts, Roasted Peppers & Peas
  • Penne Pasta Marinara Sauce, Creamy Pesto, Shaved Asiago & Pepper Flakes
  • Grilled Eggplant Roulade Artichoke, Spinach, Bell Peppers, Balsamic Fig Drizzle
  • Creamy Orzo Spinach, Artichoke, Sun-dried Tomatoes, Mascarpone Cheese

Choice of Two Sides

  • Yukon Gold Mashed Potatoes
  • Rosemary Roasted Potatoes
  • White & Wild Rice Pilaf
  • Grilled Seasonal Vegetables
  • Butterscotch Carrots
  • Sauteed Zucchini Garlic, Onions, Tomato
  • Oven Roasted Carrots & Parsnips
  • Roasted Broccoli & Cauliflower
  • Broccolini Olive Oil 
  • Confetti Rice Pilaf

Assortment of Desserts

  • Fresh Fruit & Berries
  • Assorted Gourmet Cookies
  • Miniature Double Chocolate Brownies
  • Mini Chocolate Mousse
  • Mini Pistachio Mousse
  • Petite Carrot Cake Caramelized Walnuts